Kitchen Makeovers / September 5, 2018 / Davian Wilson
Plan an efficient design. With any kitchen, careful planning is important, but it’s even more so when space is limited, as it is in this layout. Typically (but not always), a single-wall kitchen includes a fridge on the far end of the kitchen run. This would have the sink next to it, with counter space on either side, and your dishwasher and storage beneath. The oven and cooktop are usually located on the far side of this. Again, there should be counter space on either side of the range to allow you to safely place food after cooking. More storage space would be provided beneath.
Where kitchen space is at a premium, could a single-wall layout be your solution? Single-wall kitchens have the smallest possible footprint and, as the name suggests, incorporate all furniture and appliances in a single line. Fewer cabinets mean this kitchen layout should cost you less than others. And with a well-planned design — and in small rather than large kitchens, where work zones could become too spread out — fewer cabinets also make for an efficient workflow, with everything within easy reach. Here’s how to make a single-wall kitchen work for you.
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