Kitchen Backsplashes / September 6, 2018 / Darold Davis
Do you really need a one? Not really. But you’ll inevitably get that wall dirty while cooking or washing dishes, and an easy-to-clean surface can make messes easier to wipe up, especially if your stove doesn’t have a one built in. And almost any type of material can work–from bamboo to corkboard–as long as it’s properly sealed.
There are many different metals available for you to choose from when creating a backsplash. Besides the stainless steel shown for this project, there are also aluminum and copper tiles which come in many styles, designs, and finishes. If you have finally decided what kind of metal tile you will use and the wall look you want to achieve, go for it. To make the installation as perfect as possible, be sure to turn off power in the kitchen to avoid accidents with live wires and go easy on the amount of glue you use. Let the applied tiles dry for a few hours before using the stove or oven, and then prepare to enjoy your newly decorated kitchen.
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